Science Review Letters

Letter # 271
2008/December/5

Bush-Administration Left Behind Nothing But Contaminated Land, Junk Scientists And Junk Burocrats

Abstract: Even Obama's team includes dangerous biotech "Yes Men". Every country has it's Biotech “Yes Men” and "Yes women". The most prominent in Germany for instance are Annette Schavan and Angela Merkel. Both are well known for their ability to take the best from what is useless. They don't stop on the way in the blind alley. They love junk science and support biotech- and pesticide-industry in Germany and Europe. Maybe one day one will say Merkel-Administration left behind nothing but contaminated land, junk scientists and junk burocrats. Biotech “Yes Men” on Obama’s team threaten to expand the use of dangerous genetically modified (GM) foods in our diets. Instead of giving us change and hope, they may prolong the hypnotic “group think” that has been institutionalized over three previous administrations—where critical analysis was abandoned in favor of irrational devotion to this risky new technology. Food Safety Lies.  Who flooded the market with dangerous GMOs. Bush’s environmental legacy on GMOs is irreversible. Bush policies institutionalize GMO contamination. How to avoid Foods made with genetically modified organisms (GMOs)
 

Every country has it's Biotech “Yes Men” and "Yes women". The most prominent in Germany for instance are Annette Schavan (she really is competent in taking the best from the worst) and Angela Merkel. Both are well known for their ability to choose the best from junk science in order to support biotech- and pesticide-industry in Germany and Europe. [1]  Maybe one day one will say Merkel-Administration left behind nothing but contaminated land, junk scientists and junk burocrats. But now lets see what Bush-Administration left behind:

Biotech “Yes Men” on Obama’s team threaten to expand the use of dangerous genetically modified (GM) foods in our diets. Instead of giving us change and hope, they may prolong the hypnotic “group think” that has been institutionalized over three previous administrations—where critical analysis was abandoned in favor of irrational devotion to this risky new technology.

Clinton’s agriculture secretary Dan Glickman saw it first hand: “It was almost immoral to say that [biotechnology] wasn’t good, because it was going to solve the problems of the human race and feed the hungry and clothe the naked. . . . If you’re against it, you’re Luddites, you’re stupid. That, frankly, was the side our government was on. . . . You felt like you were almost an alien, disloyal, by trying to present an open-minded view”

When Glickman dared to question the lax regulations on GM food, he said he “got slapped around a little bit by not only the industry, but also some of the people even in the administration.”

By shutting open-minds and slapping dissent, deceptive myths about genetically modified organisms (GMOs) persist. The industry boasts that GMOs reduce herbicide use; USDA data <http://www.seedsofdeception.com/GMFree/EducationalMaterials/January2008/index.cfm> show that the opposite is true. We hear that GMOs increase yield and farmer profit; but USDA and independent studies show an average /reduction/ in yield and no improved  bottom line for farmers. George H. W. Bush fast-tracked GMOs to increase US exports; now the government spends an additional $3-$5 billion per year to prop up prices of the GM crops no one wants. Advocates continue to repeat that GMOs are needed to feed the world; now the prestigious International Assessment of Agricultural Knowledge, Science and Technology for Development  http://www.agassessment.org/> has joined a long list of experts who flatly reject GMOs as the answer to hunger.
 

Food Safety Lies

Of all the myths about GMOs, the most dangerous is that they are safe. This formed the hollow basis of the FDA’s 1992 GMO policy, which stated: “The agency is not aware of any information showing that foods derived by these new methods differ from other foods in any meaningful or uniform way.”

The sentence is complete fiction. At the time it was written, there was overwhelming consensus among the FDA’s own scientists that GM foods were substantially different, and could create unpredictable, unsafe, and hard-to-detect allergens, toxins, diseases, and nutritional problems. They had urged the political appointees in charge to require long-term safety studies, including human studies, to protect the public.

Their concerns stayed hidden until 1999, when 44,000 pages of internal FDA memos and reports were made public due to a lawsuit. According to public interest attorney Steven Druker, the documents showed how their warnings and “references to the unintended negative effects” of
genetic engineering “were progressively deleted from drafts of the policy statement,” in spite of scientists’ protests.

“What has happened to the scientific elements of this document?” wrote FDA microbiologist Louis Pribyl, after reviewing the latest rewrite of the policy. “It will look like and probably be just a political document. . . . It reads very pro-industry, especially in the area of unintended effects.”
 

Who flooded the market with dangerous GMOs

Thanks to the FDA’s “promote biotech” policy, perilously few safety studies and investigations have been conducted on GMOs. Those that have, including two government studies <http://www.huffingtonpost.com/jeffrey-smith/will-genetically-modified_b_145320.html> from
Austria and Italy published just last month, demonstrate that the concerns by FDA scientists should have been heeded. GMOs have been _linked_ to toxic and allergic reactions in humans, sick, sterile, and dead livestock, and damage to virtually every organ studied in lab animals. GMOs are unsafe.

At the highest level, the responsibility for this disregard of science and consumer safety lies with the first Bush White House, which had ordered the FDA to promote the biotechnology industry and get GM foods on the market quickly. To accomplish this White House directive, the FDA created a position for Michael Taylor. As the FDA’s new Deputy Commissioner of Policy, he oversaw the creation of GMO policy.

Taylor was formerly the outside attorney for the biotech giant Monsanto, and later became their vice president. He had also been the counsel for the International Food Biotechnology Council (IFBC), for whom he drafted a model of government policy designed to rush GMOs onto the market with no significant regulations. The final FDA policy that he oversaw, which did not require any safety tests or labeling, closely resembled the model he had drafted for the IFBC. Michael Taylor is on the Obama transition team.
 

Genetically engineered bovine growth hormone and unhealthy milk

Taylor was also in charge when the FDA approved Monsanto’s genetically engineered bovine growth hormone (rbGH or rbST). Dairy products from treated cows contain more pus, more antibiotics, more growth hormone, and more IGF-1—a powerful hormone linked to cancer and increased incidence of fraternal twins (see www.YourMilkonDrugs.com <http://www.yourmilkondrugs.com/>.) The growth hormone is banned in most industrialized nations, including Canada, the EU, Japan, Australia, and New Zealand. But under Michael Taylor, it was approved in
the US, without labeling.

As more and more consumers here learn about the health risks of the drug, they shift their purchases to brands that voluntarily label their products as not using rbGH. Consumer rejection of rbGH hit a tipping point a couple of years ago, and since then it has been kicked out of milk from Wal-Mart, Starbucks, Kroger, Subway, and at least 40 of the top 100 dairies. In 2007, Monsanto desperately tried to reverse the trend by asking the FDA and FTC to make it illegal for dairies to label their products as free from rbGH. Both agencies flatly refused the company’s request.

But Monsanto turned to an ally, Dennis Wolff, the Pennsylvania Secretary of Agriculture. Wolff used his position to single-handedly declare rbGH-free labels illegal in his state. Such a policy would make it impossible for national dairy brands to declare their products rbGH-free, since they couldn’t change packaging just for Pennsylvania. Wolff’s audacious move so infuriated citizens around the nation, the outpouring caused the governor to step in and stop the prohibition before it took effect.

Dennis Wolff, according to unbossed.com <http://www.unbossed.com/index.php?itemid=2409>, is being considered for Obama’s
USDA Secretary.

Although Pennsylvania did not ultimately ban rbGH-free labels, they did decide to require companies who use the labels to also include a disclaimer sentence on the package, stating that the according to the FDA there is no difference between milk from cows treated with rbGH and those not treated. In reality, this sentence contradicts the FDA’s own scientists. (Is this sounding all too familiar?) Even according to Monsanto’s own studies, milk from treated cows has more pus, antibiotics, bovine growth hormone, and IGF-1. Blatantly ignoring the data, a top FDA bureaucrat wrote a “white paper” urging companies that labeled products as rbGH-free to also use that disclaimer on their packaging. The
bureaucrat was Michael Taylor.

For several years, politicians around the US were offering money and tax-breaks to bring biotech companies into their city or state. But according to Joseph Cortright <http://www.atimes.com/atimes/Asian_Economy/FG31Dk01.html>, an Oregon economist who co-wrote a 2004 report on this trend, “This notion that you lure biotech to your community to save its economy is laughable. This is a bad-idea virus that has swept through governors, mayors and economic development officials.” He said http://www.usatoday.com/tech/news/2004-08-18-biotech-grant_x.htm> it “remains a money-losing, niche industry.”

One politician who caught a bad case of the bad-idea virus was Tom Vilsack, Iowa’s governor from 1998-2006. He was co-creator and chair of the Governors’ Biotechnology Partnership in 2000 and in 2001 the Biotech Industry Organization named him BIO Governor of the Year.

Tom Vilsack was considered a front runner for Obama’s USDA secretary. Perhaps the outcry prompted by Vilsack’s biotech connections was the reason for his name being withdrawn.

I don’t know Barack Obama’s position on GMOs. According to a November 23rd Des Moines Register article, Obama, like Bush, may be Ag biotech ally <http://www.desmoinesregister.com/article/20081123/BUSINESS01/811230309/1029/BUSINESS>, there are clues that he has not been able to see past the biotech lobbyist’s full court spin.

- His top scientific advisers during the campaign included Sharon Long, a former board member of the biotech giant Monsanto Co., and Harold Varmus, a Nobel laureate who co-chaired a key study of genetically engineered crops by the National Academy of Sciences back in 2000.

- [Obama] said biotech crops “have provided enormous benefits” to farmers and expressed confidence “that we can continue to modify plants safely.”

On the other hand, Obama may have a sense how pathetic US GMO regulations are, since he indicated that he wants “stringent tests for environmental and health effects” and “stronger regulatory oversight guided by the best available scientific advice.” There is, however, one unambiguous and clear promise that separates Obama from his Bush and Clinton predecessors. President* *Obama will require mandatory labeling of GMOs. Favored by 9 out of 10 Americans, labeling is long overdue and is certainly cause for celebration. [2]
 

Bush’s environmental legacy on GMOs is irreversible

In a few hundred thousand years, after all weather effects of 21^st century climate change have disappeared from the earth’s surface, after our quietly smoldering nuclear waste has been extinguished, two destructive impacts traceable to George Bush’s policies will yet remain.

The first is extinctions. Species that have died out, including the subset resulting from Bush’s environmental policies, will forever deprive our evolving biosphere of their contribution. The second is genetically modified organisms (GMOs)—animals, plants, bacteria, and viruses, who’s DNA have been mixed and mangled by insertions from foreign species. Once released into the ecosystem, by intention or accident, the genetic
pollution self-propagates. No recall by the Obama administration can clean up Mexico’s indigenous corn varieties, now contaminated by our genetically modified (GM) corn. No executive order can remove or even identify the wild mustard plants now carrying altered genes bestowed on it by the pollen from its cousin, GM canola.
 

Bush policies institutionalize GMO contamination

If we were to ban GMOs today, as is more than justified, some contamination from commercialized GM food crops will nonetheless carry forward in the gene pool of those (and related) species. This includes contaminants from our largest farmed GM crops, including soybeans, yellow corn, cotton, and canola, as well as the smaller crops: Hawaiian papaya, zucchini, and crookneck squash. Newly added—in
this year’s harvest—are GM sugar beets and white corn. There are also GM tomatoes and potatoes no longer on the market, but whose genes and seeds, to some degree, continue to persist “out there.” But the dirty laundry list actually includes over 100 different experimental GM crops, field trialed at more than 50,000 sites in the US since 1986.

Although the government is supposed to make sure that these trials won’t contaminate the surrounding environment, a 2005 report by the USDA Office of Inspector General harshly condemned the USDA’s abominable oversight. “Current regulations, policies, and procedures,” said the report, “do not go far enough to ensure the safe introduction of agricultural biotechnology.” The agency’s weaknesses “increase the risk that regulated genetically engineered organisms will inadvertently persist in the environment.”

But George Bush’s pro-biotech response was to /further weaken/ the agency’s GMO oversight—and he’s trying to do it quickly, before Obama steps in. The proposed ruling <http://www.aphis.usda.gov/brs/fedregister/BRS_20081009.pdf> makes gene escape more likely, even from GM crops designed to produce pharmaceutical drugs and industrial chemicals. [3]
 

How to avoid Foods made with genetically modified organisms (GMOs)

Read more about it in the Non-GMO shopping guide [4]
Read more regarding latest scientific research on health risks of GMOs: State of the science on the health risks on foods [5]
___________
[1] Thiele, M. 2008: "junk science" II - useless genetically engineered plants and pesticides, especially those containing Clothianidin and other ingredients dangerous to bees like Antarc (Wirkstoffe: beta-Cyfluthrin, Imidacloprid), Chinook (Wirkstoffe: beta-Cyfluthrin, Imidacloprid), Cruiser 350 FS (Wirkstoff: Thiamethoxam), Cruiser OSR (Wirkstoffe: Fludioxonil, Metalaxyl-M, Thiamethoxam),Elado (Wirkstoffe: Clothianidin, beta-Cyfluthrin), Faibel (Wirkstoff: Methiocarb, Imidacloprid), Mesurol flüssig (Wirkstoff: Methiocarb) und Poncho (Wirkstoff: Clothianidin). Science Review Letters 7, Nr. 260
[2] Institute for Responsible Technology. www.responsibletechnology.org: Spilling the Beans, November 2008
[3] Institute for Responsible Technology. www.responsibletechnology.org: Spilling the Beans, December 2008
[4] Center for foodsafety America, 2008
[5] Institute for Responsible Technology 2008
 
 

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