For Food Safety And Assessment Of Environmental Impact Of Geo-Engineering
And Agro-Genetic-Engineering, Herbicides, Insecticides, Especially Hazards
To Insects And Honeybees
| engineers | gardeners | medical doctors | apitherapists | non-medical
practitioners | beekeepers of the
for Ecological Apiculture | DI. Michael Thiele, international coordinator
of the Centre For Food Safety
research / courses / training
Modified Seeds Cause More Harm Than Good I-VI. More...
Caused By GMO's. More...
Instead Of Candies With Genetically Modified Ingredients And Glyphosat
Wrong testimonials from
Biotech-Giants. Api Review
Letters 2012, Vol.11, # 721
Links to allergies,
auto-immune disease, and other disorders Natural Bt is dangerous; Bt cotton
linked to human allergies, animal deaths; Living pesticide factories inside
Review Letters 2011, Vol.10, # 400
Monsanto's Roundup Triggers
Over 40 Plant Diseases and Endangers Human and Animal Health. Alzheimer,
Parkinson, Cancer Science
Review Letters 2011, Vol.10, # 381
On Cause And Effect Of Finance Crisis -
Money, Gambling and Finance Business, Genetic
Engineering Roulette Instead of Civil Rights Science
Review Letters 2011, Vol.10, # 417
Modified (GM) Foods Are Unhealthy And Unsafe. More...
Even FDA and EFSA gave
wrong testimonials over years; they failed together with many leading politicians
And Holistic Healing Instead Of Red Biotechnology - Natural And Holistic
healing, alternative and holistic therapies such as Apitherapy instead
of red Biotechnology. Dangerous TNF-Alpha-Inhibitors. Genetically modified
fruits and vegetables and even the new generation „Biologica" (genetically
engineered medicine) and medicine for lowering cholesterol create more
unpleasant side-effects than leading to a useful health. Critical multiple
organ collapse caused by socalled "magic balls" - such as antibodies from
rats "humanized" with the help of genetic engineering for "curing" rheumatism.
Especially rheumatism can be cured really good by natural Apitherapy. Genetically
engineered medicine is completely superfluous, because rheumatism, high
blood pressure, sclerosis, allergies etc can be cured by natural beeproduce.
On top of that, using natural beeproduce and special cure packages issued
by centre for social medicine and natural Apitherapy, you don't support
laboratory animal experiments, which is nothing but cruelty to animals.
High blood cholesterol levels are associated with diets rich in dried and
powdered animal produce (such as powdered milk, eggs, cheese, fat,
which can be found in chocolade, bakery, ice-cream etc.) as well as too
much TV watching and stress. High levels of cholesterol in the blood are
found in diabetes. Excess cholesterol can be deposited in the walls of
arteries, causing atherosclerosis. Meanwhile it is well known that people
who take cholesterol lowering medicine die therfore from much more severe
diseases such as cancer, inflammation of pancreas, or they have at least
to recon with impotence, severe kidney diseases or damages of the liver.
Especially diseases such as rheumatism, atherosclerosis, psoriasis, morbus
crohn, multiple sclerosis, diabetes, high levels of cholesterol in the
blood can be cured by alternative treatment and natural remedies such as
holistic Apitherapy and alternative therapies with natural bee products
provided by Centre for social medicine / holistic Apitherapy Research Centre.
Heavy negative side effects of efalizumab (Biologica) and other medicine
against psoriasis, rheumatism, osteoporosis. pain-killing drug (analgesic)
and doping. Prophecy of Nobel price winner James Watson was wrong: substances
against cancer such as Avastin cure nothing. Not to mention exteme costs
of this new avastin-therapy which is able to cause complete health systems
to rock. More...
Old Traditions in Apiculture
Abstract: The global
market for organic products for the year 2008 was estimated at 50 Billion
US-Dollar - products, even better and more ecological than organic products,
not included. From that it is clear that organic agriculture is becoming
more and more important as a counterpole to genetically modified plants
and animals - by the way, the latter is going to be rejected worldwide
because of severe negative side effects on environment and the health of
animals and human beings. In most cases organic produce are a good choice.
But the slogan: "without genetic engineering because it's organic" does
not apply to supermarkets. Organic Honey and other organic beeproduce do
not live up to expectations at all. In most cases natural beekeeping is
pretended, in parts even ecological, sustainable or bee-friendly beekeping.
Warré hive beekeeping. Almost no difference between organic and
non-organic beekeeping method. The beecolonies are neither being kept ecological
in organic apiaries nor in non-organic apiaries. The "traditional" framehive
beekeeping and sugar feeding allows organic beekeepers to harvest as much
honey as beekeepers from other beekeeping associations. Many authors who
write about organic beekeeping or certified organic apiaries, have more
phantasy and the ability of pure invention than real specialist knowledge.
The aims and principles of an organic apiary still remain rationalisation
and higher yields at the expence of the beecolony's health. Mrs. Bentzien
describes the organic apiary highly imaginative in the most rosy colours;
this apply also to organisations such as "natural beekeeping trust"; but
the reality of organic beekeeping is different: those beekeepers who are
allowed to use an organic label are allowed to feed sugar, to carry out
artificial insemination of the queen - well, of course an "insemination
of the queen without much injuring" should be guaranteed - , to use non
natural queenbreeding methods ("grafting"), to add artificially created
parts of the comb (which disturbs communication among the colony), to fix
these artificially created parts of the comb with wire, the use of magazines
and supers (for instance framehive beekeeping, rotating framehive and warre
beekeeping), the use of smoke (which by the way can be called an act of
cruelty to bees), even the Pressing-Method is not prohibited; Some organic
beekeepers even clip the wings of the queen to prevent swarming - a technique
which is supported by many beekeeping associations and scientists. Travelling
with beecolonies is also allowed in organic beekeeping; that's the reason
why also organic beeproduce may be contaminated with heavy loads of pesticides
and antibiotics. Translocation of Neonikotinoid Insecticides from coated
Seeds to Seeding Guttation Drops: A Novel Way of Intoxication for Bees.
industrialisation of apiculture and viniculture. Mass-produced articles
sold in supermarkets: Food processing industry uses the full repertoire
of food technology; regarding beeproduce for instance: ripening machine,
heated honey homogenisators, ultrafiltration, honeypowder, artificial comb
Of View In Bio- /Lifesciences /Medicine And Unpredictable Causes
diseases cannot be cured by allopathic Medicine (comonly genetically modified
antibody); natural apitherapeutical produce and cure packages can cure.
Critical multiple organ collapse caused by socalled "magic balls" - such
as antibodies from rats "humanized" with the help of genetic engineering
for "curing" rheumatism. Therapeutical Antibodies are now registered as
high risk substances. Time and time again new severe side effects of these
humanized antibodies such as Natalizumab (Tysabri), Trastuzumab (Herceptin),
Bevacizumab (Avastin), Rituximab ("MabThera") occur. Nevertheless Biotechnology
companies swear by humanized antibodies. Especially rheumatism can be cured
really good by natural Apitherapy. More...
Review Letters Vol. 5 - 16, 2006 - 2017:
Roundup triggers over 40 plant diseases and endangers human and animal
health. Alzheimer, Parkinson, Cancer
Even FDA and EFSA Gave
Wrong Testimonials over Years; they Failed Together with Many Leading Politicians
Left Behind Nothing But Contaminated Land, Junk Scientists And Junk Burocrats
Even Obama's team includes
dangerous biotech "Yes Men". Every country has it's Biotech “Yes Men” and
"Yes women". The most prominent in Germany for instance are Annette Schavan
and Angela Merkel. Both are well known for their ability to take the best
from what is useless. They don't want to stop on the way in the blind alley;
they love junk science and support biotech- and pesticide-industry in Germany
and Europe. Maybe one day one will say Merkel-Administration left behind
nothing but contaminated land, junk scientists and junk burocrats. Biotech
“Yes Men” on Obama’s team threaten to expand the use of dangerous genetically
modified (GM) foods in our diets. Instead of giving us change and hope,
they may prolong the hypnotic “group think” that has been institutionalized
over three previous administrations—where critical analysis was abandoned
in favor of irrational devotion to this risky new technology. Food Safety
Lies. Who flooded the market with dangerous GMOs. Bush’s environmental
legacy on GMOs is irreversible. Bush policies institutionalize GMO contamination.
How to avoid Foods made with genetically modified organisms (GMOs). More...
FDA And The GM-Crop-Disaster
The US government payments
to farmers are several $ billions annually due to GM crops. Growers have
only been kept afloat by the huge jump in subsidies. genetic pollution
caused by today’s GMOs could theoretically outlast the effects of global
warming and nuclear waste. Genetically modified sugar beets. A brand killed
about 100 Americans and caused 5,000-10,000 to become sick or permanently
disabled. The average GM crop reduces yield. Herbicide tolerant crops lower
yields and increase herbicide use. In India thousands of Bt cotton farmers
committed suicide - the rate in one region was one suicide every eight
hours. On Monsanto`s bribery-system, dirty tricks, pack of lies and all
the little blackguards and vice-blackguards: FDA policy created by Michael
Taylor states, "The agency is not aware of any information showing that
foods derived by these new methods differ from other foods in any meaningful
or uniform way." On the basis of this sentence, the FDA claimed that no
safety studies are necessary; biotech companies thus determine on their
own if their products are harmless. Internal records were made public due
to a lawsuit and the deception came to light. But it was too late. GM crops
were widespread - and Michael Taylor had been duly rewarded after leaving
the FDA by becoming a Monsanto vice president.
Unscientific Assumptions The Basis Of Approvals? - Blatant Propaganda Exercise
Stands Validated As Exemplary Science - Toxic Genecally Modified Foods
Could Have Been Approved
Submissions to the US
Food and Drug Administraion (FDA) may be worse than in other countries,
since the agency doesn't actually require any data. Their policy—overseen
by Monsanto's former attorney who later became the company's vice president—says
that biotech companies can determine if their own foods are safe. Anything
submitted is voluntary and, according to former Environmental Protection
Agency scientist Doug Gurian-Sherman, "often lack[s] sufficient detail,
such as necessary statistical analyses needed for an adequate safety evaluation."
Using Freedom of Information Requests, Gurian-Sherman analyzed more than
a fourth of the data summaries of GM crops reviewed by the FDA. He says,
"Our evaluation found that the biotechnology companies provide inadequate
data to ensure their products are safe".
Two GM foods whose
commercialization was stopped because of negative test results give a chilling
example of what may be getting through. Rats fed GM potatoes had potentially
precancerous cell growth in the stomach and intestines, less developed
brains, livers, and testicles, partial atrophy of the liver, and damaged
immune systems. GM peas provoked an inflammatory response in mice, suggesting
that the peas might trigger a deadly anaphylactic shock in allergic humans.
Both of these dangerous crops, however, could easily have been approved.
The problems were only discovered because the researchers used advanced
tests that were never applied to GM crops already on the market. Both would
have passed the normal tests that companies typically use to get their
products approved. Ironically, when Monsanto was asked to comment on the
pea study, their spokesperson said it demonstrated that the regulatory
system works. He failed to disclose that none of the company's GM crops
had been put through such rigorous tests. More...
Modified (GM) Foods Are Unhealthy And Unsafe
(GM) foods are inherently unsafe, and current safety assessments are not
competent to protect us from or even identify most dangers. Soy allergies
jumped 50% in the U.K. just after GM soy was introduced. immune responses
are triggered by both the natural Bt toxin in spray form and Bt crops.
The concentration of Bt toxin in crops, however, can be thousands of times
higher than in sprays; and changes in its protein structure make the crop
version more likely to provoke reactions in humans. Additional evidence:
When populations were exposed to Bt spray, hundreds complained of allergic
reactions; exposed farm workers also exhibited antibody responses.
in India reported sneezing, runny nose, watery eyes, skin eruptions, itching
and burning, red skin and eyes, facial swelling, and fever. Some people
required hospitalization. The two lists are nearly identical-only "exacerbations
of asthma" was on the spray list and not the other. Asthma and breathing
difficulties were reported by Filipinos who inhaled Bt-corn pollen. They
also described swollen faces, flu-like symptoms, fever, and sneezing. Some
individuals in both India and the Philippines also reported long-term effects
after exposure. The list of symptoms in the Philippines, however, did contain
items not reported by the other two groups. These included coughs, headache,
stomach ache, dizziness, diarrhea, vomiting, weakness, and numbness. Reproductive
Catastrophe of Agrobiotechnology, Genetically Modified (GM) Foods, Genetically
Modified Organisms (GMOs) I-V
The whole story of genetically
modified foods and GMOs. More...
Catastrophe of Agrobiotechnology Part V
The whole catastrophe
of genetically modified foods and GMOs can be seen by daylight now. Companies
like Monsanto gave bribes and questionable payments to officials, attempting
to get their genetically modified (GM) plants approved. On Monsanto`s bribery-system,
dirty tricks, pack of lies and all the little blackguards and vice-blackguards.
BASF-CEO Jürgen Hamprecht tells us about his partnership with Monsanto
because he believes in the 'compentence' of Monsanto in these matters.
The conflict of interest among scientists at the European Food Safety Authority
(EFSA) GMO Panel and FDA - FDA ceated health crisis - how corporations
engineered the non-regulation of dangerous genetically modified foods.
The FDA's "non-regulation" Of GM Foods - Humans as guinea pigs - covering
up health dangers - fake safety assessments. More...
Catastrophe of Agrobiotechnology Part IV
Dangerous health risks
of genetically modified (GM) foods, genetically modified organisms (GMOs).
Genetically Engineered Crops May Produce Herbicide Inside Our Intestines.
Disturbing gut bacteria. Endocrine disruption at extremely low doses. Inadequate
animal feeding studies. More...
Catastrophe of Agrobiotechnology Part III
The Documented Health
Risks of Genetically Engineered Foods. Americans are Uninformed and Misinformed
on GMOs. More..
Catastrophe of Agrobiotechnology Part II
Bt cotton triggers allergic
reactions - Bt corn pollen may cause allergies - Studies show immune responses
to GM crops.
Catastrophe of Agrobiotechnology Part I
On Genetically Modified
Foods -Toxins and Reproductive Failures - Higher death rates and organ
damage - Reproductive failures and infant mortality - Farmers report Livestock
sterility and deaths. More...
of Review Letters
surveyors from Centre
for foodsafety and Centre for Ecological Apiculture: Expertises on negative
side effects of GM crops, Hazards of pesticides and GM-crops to beneficial
insects, especially Honeybees.
Review Letters Vol. 4-7, 2005-2008 and Api
Review Letters Vol. 8 - 16, 2009 - 2017:
Toxic milk from Monsanto's rbGH-cows in USA and elsewhere. Milk
from rbGH-treated cows may increase risk of cancer. World renowned biologist
Pushpa M. Bhargava goes one step further. After reviewing more than 600
scientific journals, he concludes that genetically modified organisms (GMOs)
are a major contributor to the sharply deteriorating health of Americans.
More and more doctors are already prescribing GM-free diets. Dr. Amy Dean,
a Michigan internal medicine specialist, and board member of AAEM says,
“I strongly recommend patients eat strictly non-genetically modified foods.”
Ohio allergist Dr. John Boyles says “I used to test for soy allergies all
the time, but now that soy is genetically engineered, it is so dangerous
that I tell people never to eat it.” Pregnant women and babies at great
risk. Eating a corn chip produced from Bt corn might transform our intestinal
bacteria into living pesticide factories, possibly for the rest of our
lives. When evidence of gene transfer is reported at medical conferences
around the US, doctors often respond by citing the huge increase of gastrointestinal
problems among their patients over the last decade. GM foods might be colonizing
the gut flora of North Americans (2009, 8, # 351)
US-Resistance Against Genetically Modified Foods
documented in latest
US-issues of science review letters: The full catastrophe regarding
Agrobiotechnology, genetically modified (GM) foods, genetically modified
organisms (GMOs) More...
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For Social Medicine And Natural Apitherapy
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/ genetically modified bacteria) and agro-biotechnology (genetic
engineering), herbicides (for instance glyphosat / Roundup), insecticides,
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