Sign up for bee-therapy | Beauty-cure | Anti-aging | Infertility | Cancer of the breast | Hashimoto-Thyreoiditis | Crohn's disease
Rheumatism | Juvenile idiopathic arthritis | Heart diseases | Arteriosklerosis | MS | Diabetes | Neurodermitis | Obesity | Depression and Psychosis
 Allergies | Alzheimer / Parkinson | Diseases of the kidneys | Pancreas | how to improve fitness of the body
Propolis | Beeswax | Royal Jelly | Organic Honey | Comb in the Comb | Raw Honey | Organic Beekeeping Basic Course
Expertise | Courses | Home | Research | Save Beecolonies-Bienenpatenschaft | Certification | Training Apitherapy



 
 
 
 
 
 
 
 


 

Expertise On Food Quality - Especially Honey And Other Bee Produce


 

Maintaining High Quality Principles 

instead of turning them upside down by Ultrafiltration of honey, overheating and other legal techniques. 

What does quality of honey  - especially "organic honey" actually mean? Become aquainted with the real quality question in organic apiculture.

Expertise especially for commercial beekeepers, retailers, grossers, laboratories, but also for interested consumers. 

Title: Food Quality - Especially Honey And Other Bee Produce
Author: Centre for Food Quality
Code: A-005-9

Bookreviews